Vegetable Dishes

Turka Dall (Vegan)

£5.50

The word turka is a fusion of garlic, ginger & oil which is then poured over the daal as it cooks to give a rich and distinctive flavor; a must for all daal (curry) lovers

Daal Makhani (D) (Vegan)

£6.50

The lentil and kidney bean delicacy is cooked in a style taken from the kitchen of the kinds of Punjab

Mutter Paneer (D)

£6.00

Cubes of paneer cooked with peas and onion gravy finished off with chopped coriander

Soya Tikka Masala (Vegan)

£6.50

Chunks of soya cooked in a tikka masala sauce finished off with chopped coriander

Saag

£6.50
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